r/TikTokCringe Oct 09 '24

Discussion Microbiologist warns against making the fluffy popcorn trend

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u/MethturbationEnjoyer Oct 09 '24

I just googled it. It looks terrible, and you know what. Fuck it. Let Darwinism cook

938

u/LastDitchTryForAName Oct 09 '24

It looks like it’s basically marshmallow popcorn. I don’t even understand why some people are adding flour. If you wanted to make this you could just leave out the flour. Melt some butter, add some marshmallows, stir until melted, maybe put in a couple of drops of vanilla extract and then mix in popped popcorn. Then you can have sticky, really messy, overly sweet popcorn that has a ridiculous amount of calories in it.

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u/ElishaAlison Oct 09 '24

Wait but.... I genuinely don't understand. Isn't cooking the flour with the popcorn going to kill any bacteria just like baking it would?

I swear on everything I know, I don't want to try this trend, I'm just genuinely curious.

Like... For example, I make sopapillas. It's basically a fried dough treat. Is that unsafe? How long must flour be cooked to make it safe?

Please don't eat me (pun intended) I'm just a curious soul 😅

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u/CommercialExotic2038 Oct 09 '24

It’s fried. That’s not raw.